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Gạo nếp cùng lạc sau khi mua về rửa sạch và ngâm ở trong nước từ three đến 4 tiếng đồng hồ.” is undoubtedly an extremely preferred dish in Winter season as the vibrant yellow colour and liquid Unwanted fat make people today really feel heat and cheerful.I can’t keep in mind the place I read through this, but the

Sticky rice (or glutinous rice) is among the significant crops in Vietnam. It truly is opaque and can transform clear once cooked. It doesn’t include gluten as well as the title just signifies that the rice will become sticky when cooked.Irrespective of substances for making “ Xoi xeo” are very talked-about and informed about Vietnamese, this